About us
Best Seafood Dining Since 2016
Off the Hook Seafood Restaurant is a casual dining restaurant. A homegrown concept that first opened its doors in the capital of the UAE, Abu Dhabi.
With its laid-back, cozy-warm atmosphere, be prepared to dive in and eat with your hands! A place where you can be certain to receive the best seafood dining experience. It is the perfect stop to hang out for a bite or feast with the family and friends.
Our Story
Best Seafood Dining Since 2016
Seven (07) intrepid souls gathered in search of a business venture to hopefully help supplement their respective livelihoods and grow their aspirations for financial stability and freedom, in a land they now fondly consider their second home – the UAE.
A homegrown brand from Abu Dhabi, Off-the-Hook was created with a noble purpose and fairly realistic objective in mind. The intention is to start a distinctly unique concept for an F&B enterprise, aimed at providing fun-dining experiences for guests. Beyond this, we aspire to utilize the business venture as both a springboard and showcase for our advocacy of creating a genuinely socially mindful organization.
Prepare to eat
with your hands!
We believe that eating should be a fun experience where people gather and share happy thoughts, emotions and mutually indulge in carefree laughter. This we try to achieve by highlighting our very own authentically unique Filipino hospitality in fusion with the not-so- common “Creole” flavors of good, high quality seafood gastronomies that is, at the same time, well-priced and reasonably affordable.
Simultaneously, we seek to help create a better world by providing meaningful, highly engaged and upwardly mobile livelihood/s for all and in doing so, make a difference by improving lives; one person at a time.
This is our commitment; the very reason we keep the Fun Dining going and our kitchen pots Always Boiling and our catches Always Fresh… every single day.
Competitive Edge.
Off the Hook is a unique FUN dining experience where the words “healthy and delicious” blend perfectly together. Delectably tempting seafood is one of the healthiest things you can put on your plate as it is a food known to be a good source of protein, vitamins, and minerals. Louisiana style, Off the Hook, takes pride in preparing sumptuous meals in their most natural form possible. Rest assured you will be eating “real” food — those that are un- or minimally processed, refined, and handled, – something your palate will enjoy and your body happy to absorb
Our competitive edge is the menu, environment, and service – put together to create a memorable FUN- dining experience! We specialize in seafood boils made from the freshest ingredients and produce available, complemented by our chef’s distinctive blend of sauces. The excellent taste of our food is perfected by our warm environment and great customer service. Our management and servers are trained to handle every detail to make sure you, our customers are treated in a delightful manner. All menu items are reasonably priced for the area. While we are not striving to be the lowest-priced restaurant, we are aiming to be the value leader.
“Fun Dining Experience”
Cheerful & Fun
Unpretentious & Simple
Warm, Modest, Minimalist
Value for Money
Healthy – Real Food
What We Do.
Off the Hook offers a unique take on seafood by giving the market a combination of excellent and interesting food in an environment that appeals to a wide and varied group of consumers. Each product(s) is carefully constructed to ensure the union of flavors offers an individual taste experience.
How We Do It.
We focus on maintaining high quality and establishing a strong identity within our community. Off the Hook takes pride in the freshness of our catch. Boiled to perfection complimented with our exclusively prepared in-house sauces, our seafood maintains the natural flavor from the sea to our table.
Why We Do It.
Our mission is simple and sincere. We are genuinely committed to delivering exactly what we believe in – food that will make your palate and body happy.
We want to share our passion for “real” food with the rest of the world, an exciting and friendly restaurant, we will definitely be the talk of the town.
Milestone
Best Seafood Dining Since 2016
Year 2016
The first Off the Hook Seafood Restaurant opened its doors in Abu Dhabi, UAE at Airport road corner Al Falah St. between ADNOC petrol station and Corniche Bakery on May 10, 2016. Since then, Off the Hook’s distinctive concept has been attracting a diverse mix of happily satisfied clientele.
Year 2017
Recognizing the demand and growing popularity, a second branch opened in Dubai (Centurion Star Building – Deira) in December 2017. Nominated as Best Seafood Restaurant, Time Out Abu Dhabi.
Year 2018
JUNE – Urban RetrEAT Food Market | YAS Mall
SEPTEMBER
- Winner of The Filipino Times Awards Preferred
Seafood Restaurant - Branch #3: Al Murabaa, Al Ain
OCTOBER – Branch #4: Tourist Club Area, Abu Dhabi
Year 2019
- JULY – Branch #5: Yas Mall, Abu Dhabi
- OCTOBER – Branch #6: The Galleria Mall, Al
Maryah Island, Abu Dhabi - DECEMBER – Top 3, Preferred Filipino Casual
Dining Restaurant – TFT Awards.
Year 2020
- DECEMBER – Branch #7: Deerfields Mall, Abu Dhabi
- OCTOBER – Branch #8: Downtown Kitchen, Dubai Mall
Year 2021
- JUNE – Branch #9: Ibn Battuta Mall, Dubai
- DECEMBER – Branch #10: Al Nahda, Sharjah
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